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milk carmal Archives: • August, 2008

Sweetening Dulce de Leche

By Website Introductions at 08/06/08 14:13

Sweeten up your life with some of Uruguay's most famous sweet delicacies. For this particular post, let us explore the sweetness of Uruguay's dulce de leche.

This milk-based syrup is prepared by slowly heating milk and waiting for it to caramelize. Top it on your piece of bread or eat it as it is! Come on ahead and give it a try!

Link: Dulce de leche - Wikipedia, the free encyclopedia

Tags: dulce de leche • milk candy • milk carmal •
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milk carmal Archives: • August, 2008

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